Information
Presented by Mitsy Canto-Jacobs, AIA with Hanbury
Join us for a engaging discussion on collaboration between architects and biosafety/biorisk professionals.
Time: 5:30 – 6:00 PM (Networking) | 6:00 – 6:45 PM (Dinner) |6:45 PM – 8:00 PM (Technical Seminar)
In-person seating is limited, so register early to secure your spot!
In-Person ChABSA Member/Member if an ABSA Affiliate Pricing : $40
In-Person Non-Member Pricing : $45
Virtual Pricing, Members (must register by November 11) : $20
Virtual Pricing, Non-Members (must register by November 11) : $25
Special conditions
Sorry, no refunds.
By attending the event, you acknowledge and agree as follows: (a) ChABSA may edit and use footage it captures at the event for marketing and promotional activities and for any other lawful purpose in the ordinary course of its business; and (b) due to the prevalence of mobile recording devices in today’s world, ChABSA disclaims all liability for the capture of your image in any multimedia format by other attendees at the event.
Contacts
Email addresscrab@chabsa.net
Registration dates
Event dates
Location
Old Line Kitchen and Wine Bar, 6741 Columbia Gateway Dr, Columbia, Maryland, United States, 21046